specification: Diameter 29CM bottom barrel height 17 Number of distillation 1?making wine: one can distill ten kilograms of grain fermented good materials, using rice as raw material, 5KG of grain can make 3.5KG of fifty degrees of white wine and two or three pounds of tail wine. 2, pure dew: 2.5-3kg of flowers can be placed at a time, the maximum amount of exposure can reach 5-6 liters Heating appliance: gas stove, induction cooker, electric ceramic stove, firewood Distillation method: water-distillation or boiled distillation Technical Parameters 1?the speed of wine: up to 3-3.5 kg per hour recommended gas stove, because the bottom pot is 304 stainless steel open flame heating efficiency is higher) 2?the speed of exposure: up to 2.5-3 kg per hour 3?wine temperature: about 25 ° C in summer, 15 ° C in winter 4?the exposed temperature: about 28 ° C in summer, 15 ° C in winter
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